L’ETO caffe

Job description L’ETO caffe 

Ensuring a pleasant and swift service for the guests approaching the restaurant by a visit. Coordinating and performing the bar orders of coffee and beverage drinks in an efficient manner in order to deliver the memorable experience to the guests by satisfying their needs on time and with no disturbance. Ensuring the coffee & drinks quality and presentation is on top level and ready for an Instagram story right away!

Duties & Responsibilities

Preparing the coffee & drinks as per the guest’s order and following the comments (special requests) for every order accordingly;

Greeting the guests in the most pleasant manner and providing the information about the drinks for ordering and products for sale (retail) in the restaurant;

Introducing the menu with its best offers, taking the order for drinks considering the guest’s preferences;

Ensuring the bar area is always clean, sanitized and ready for every single drink being made in a perfect environment;

To be responsible and fully involved in the restaurant’s operation;

Doing inventories and stock takes on a permanent basis, refilling the stocks on time keeping the par levels and ensuring the availability of all drinks always;

Collecting the feedbacks from the guests and front of house employees forwarding to the management for further action & consideration and quality of product improvement;

Ensuring the equipment is taken care of and managed in a proper manner to avoid any breakdowns;

Performing the duties according to the weekly schedule;

Requirements & Qualifications

Previous experience as a barista;

Coffee preparation and milk-steaming should be on a high level

Being aware of the basics for cold drinks and mocktails preparation;

Being a positive, self-confident and ambitious person;

ready to be accepted by a warm and friendly team;

Being ready for trainings and coffee tastings;

Neat & tidy personality;

Having high level of ownership and responsibility;

Ready to work with a fantastic equipment regardless of the branch allocation